Wine Tetris Blocks – How I Fell In Love with Wine

(Contributed by J. Onodera) My interest in wine is like a game of tetris, as the “blocks” slowly fell in place over time. It all started during spring break of my junior high school year, when I toured different colleges in the Northwest, one of them being Sonoma State University. As our tour group walked to the Wine Spectator Learning Center on campus, our guide mentioned that the university was the only one in California offering wine degrees in business topics, rather than the traditional Viticulture and Enology degrees. The idea of becoming a player in wine business sparked a sense of motivation in me, and that was how I laid the first row of blocks in the game of Wine Tetris.

“Wine Tetris”

Second Tetris Row – Learning about Wine through People

Laying the foundation of the second tetris row of wine had to do with interactions with other people.Having lived in different parts of California, I have many groups of friends from various demographics, which is also reflected in their drinking habits, ranging from drinking cheap beers to sipping pricier wines. Often at social gatherings with friends, we would open a bottle of wine and pair it with different foods, and then discuss the unique taste combinations that emerged. Through such experiences, I learned how to communicate and connect with different communities, and grow my wine knowledge.

Third Tetris Row – An Unforgettable European Trip

After my sophomore year at Sonoma State University, I decided to splurge on a 3-week cultural and food tour through Madrid, Barcelona, Milan, Venice, Florence and Rome. I’ll never forget that first day in Madrid, where I was introduced to Sangria – a glass jar filled with ice, red wine, green apples, oranges, and blackberries. Enjoying the ice-cold sangria with a spicy dish of paella was an incredible experience.  As I continued my tour across Europe, the wine and food encounters continued to blow my mind, and I fell more enchanted with the world of wine.

An Evolving Experience

Now as I pursue my degree in Wine Business, I’m really enjoying the chance to explore, develop my palette, and appreciation the diversity of wine. The tetris blocks are coming together faster now, and all of these experiences have made me more confident in my decision to study wine.

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